August Giveaway: Win $10,000 to spend at HK’s top dining spots by Maximal Concepts

Time to feast


We all know that living in Hong Kong can be expensive. Between paying for rent, treating ourselves to brunches, and (of course!), a couple of summer junks, we can find ourselves a little short on cash. That’s why this month, we are giving away $10,000 worth of vouchers for one lucky winner to spend at some of Hong Kong’s most loved dining spots! We have teamed up with Maximal Concepts, the brains behind the likes of Brickhouse, Limewood, Stockton, Mercedes me, and the acclaimed Mott 32, to give you a reason to #treatyourself this month. Whether you’re looking to feast by the sea, enjoy an indulgent brunch, or treat yourself to a Mexican date night, read on to find out more…

Win $10,000 to spend at HK’s top dining spots by Maximal Concepts

The $10,000 foodie voucher includes a $4,000 dining credit at Blue – Butcher & Meat Specialist, a $3,000 brunch credit at Fish & Meat for 4 people (free flow option included!), a $1,500 dining credit at Brickhouse and a $1,500 dining credit at Limewood. That’s a lot of food to be won.

With summer menus adorning the tables at these Sassy fave restos, there’s sure to be something to take your fancy. From the likes of specially sourced Wagyu Beef at Blue, to a Soft-Shell Crab Salad at Limewood and the ultimate “In Cod We Trust” Tacos at Brickhouse.

Want to win this amazing (and delicious) prize? Simply enter our giveaway below and get ready to feast!

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6 Hoboken {Hot Dog Spots} To Cure Those Summer BBQ Cravings

One thing I learned when I first started apartment hunting in Hoboken was if you want a decently priced apartment, you have to give up the patio or backyard dream. That also meant giving up the grilling on the weekend dream (pouring one out for the mini grill sitting in my closet). Luckily though, we live in a location where there are a plethora of restaurants serving up our BBQ favorites this summer…especially hot dogs. Below is a list of just 6 spots to grab a hot dog when that grilling itch hits.

1. Biggie’s

biggies hot dog

Image Credit: @BiggiesClamBar

You can find these delicious Grilled Hot Dogs under the Sandwich section of Biggie’s menu. Are hot dogs really a sandwich though? The debate continues…either way, order these dogs, and you’ll get two all-beef hot dogs served in your choice of hot dog buns or Italian bread, topped with sautéed peppers & onions. YUM!


2. Antique Bar & Bakery

antique bar and bakery

Antique Bar & Bakery’s current lunch menu boasts a Cappiello, or Italian Hot Dog. Order the Cappiello, and you’ll get a Cotton Farms beef dog with roasted long hot peppers and homemade mustard. But as we all know, Antique Bar & Bakery is known to change up their menu, so stop by and get this delicious dog before it’s gone!


3. Schnackenberg’s Luncheonette

snackenbergs hot dog

Schnackenberg’s boasts a traditional Kobe beef hot dog on their lunch and dinner menus. You really can’t go wrong with a traditional dog, especially when it comes with homemade chips or fries. This is grilling at it’s finest.


4. Pilsener Haus

pilsener haus hot dog

Nothing goes better with a good German beer than a sausage or hot dog. Pilsener Haus does it right with six different sausage and hot dog options on their Grill & Rotisserie menu. From P.H. Frankfurters to Jalapeño & Cheddar Frankfurters to a more traditional Smoked Pork Kielbasa, there are no bad choices. All sausages and hot dogs come with sauerkraut, and your choice of fresh bread or french fries. I always opt for the french fries, because duh.


5. Johnny Rockets

johnny rockets hot dog

Image Credit: @JohnnyRockets Instagram

For when the hot dog craving hits, Johnny Rockets has your back, especially when those cravings hit after a night of bar-hopping down Washington Street. Pictured here is their famous Rocket Chili Dog. This Nathan’s Famous all-beef frank comes smothered in an all-meat chili, cheddar cheese, and chopped onions. But if this is too intense for you, you can always get the more traditional Rocket Dog. Either way, you’ll definitely get your BBQ kick at Johnny Rockets.


6. Hot Dog Carts

hot dog cart

For those that are on-the-go, and don’t have time for a sit-down restaurant, or if you’re like my dad, and you think hot dogs from a street cart are just better, then this list is for you. Luckily, there are an abundance of hot dog carts scattered throughout Hoboken in various locations like…

  • Stevens Park hot dog stand
  • Pier A hot dog cart
  • Columbus Park hot dog stand
  • Hot dog stand on the corner of Observer/Newark

Now head on out, and cure that BBQ craving with one of these delicious hot dogs before summer comes to an end!

Written by Lindsay Steidl

Lindsay grew up in the middle of nowhere, Connecticut, where cell service wasn’t a thing (for real, “No Service” was a constant notice on her phone). But her love for pizza and all things marketing & social media brought her to the big city, and eventually to Hoboken. Lindsay is on a constant search for the best slice of Buffalo Chicken pizza and the best Bacon, Egg & Cheese on a croissant…. Any suggestions?! When she is not eating or drinking, you can find her biking up the Hudson River Walkway or traveling the world. She also swears that death glare isn’t directed at you, she just has a case of RBF. She actually really likes people!

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5 Questions: Nick Daryanani, Host of YouTube’s Off The Cuff With Nick D.

The host of YouTube’s new chat show fills us in on being a third culture kid, his favourite spots in HK and more


Fresh off the launch of his YouTube talk show, host Nick Daryanani sat down with Sassy to discuss the concept behind this great new program, Off The Cuff with Nick D., how it pays homage to Hong Kong and why we think it will be the 852’s answer to finding great television.

You’re new show ‘Off The Cuff With Nick D’ is being launched on YouTube today. Tell us about it!

Off The Cuff is not your typical chat show; it’s exciting for so many reasons. To begin with it’s shot on a moving tram, which is a logistical nightmare for us, but overall a having a moving set is one of the coolest things ever! It’s like the entirety of the city is your audience. We always get really funny reactions from passersby – people take photos, and, once, all the passengers of an entire public tram all stood up and yelled “WHOAAAAA!” and waved insanely. It was hilarious!

We chat to celebrities who are contributing or working in Asia, it can be anyone who’s currently doing great work here. I think Asia doesn’t get enough of the spotlight and people here deserve to take centre stage. So much amazing stuff takes place in Hong Kong, Singapore, Bangkok, Mumbai, Kuala Lumpur and all over but it’s not internationally widespread enough. There are famous and successful people in every country, and my job is to bring [these] people together and tell their stories, all with a bit of outrageous fun on the side.

Now, tell us about you. Who are you, how long have you lived in Hong Kong, and what gave you the idea for the show?

I was born in Hong Kong and grew up here, went to King George V School, then moved away to England for University. Definitely a third culture kid, sometimes still confused as to where I truly belong. When asked who I am, I usually respond with the fact that I am a dreamer. It’s all incredibly cheesy but I truly believe life has no limits, you get what you make of it. My career has taught me this time and time again. By profession I am a producer, presenter and actor, and I currently run 24 Frames, an avant-garde production house based in Hong Kong.

The idea for this show actually came from an inspirational conversation with my first guest, Debbie Wong. We met up for a coffee after which I decided that I wanted to make this show and wanted her to be my first guest. Upon making this decision I rang Bradley (director of Off the Cuff, business partner at 24 Frames, and best bud) who then convinced me that if we were going to do it, it had to be done on a moving tram! I mean how else would we make a bold statement?!

Read more: That Girl, Wok and Gong’s Debbie Wong

We love picking people’s brains – got any good finds you’d like to share with us? 

Relaxation is a term that unfortunately doesn’t exist in my dictionary, I am a complete and utter workaholic, I am always either travelling or on a shoot. When I do get the odd chance to relax I’d say my favourite bar in town has to be Foxglove, it’s the kind of place Frank Sinatra would have frequented if he was alive and in Hong Kong. I am also a big fan of La Paloma, such a relaxed atmosphere with the best paella I’ve had outside of Spain. Riki, the manager, is an absolute legend and a close friend, so I get to sample a lot of interesting off-menu dishes.

Read more: Sassy’s Guide To Hong Kong’s Hidden Bars and Speakeasies

I hear you’re a foodie and like to cook. Where are your favourite places to eat in Hong Kong and why? And where do you like to shop for food?

I am a massive foodie and without a shadow of a doubt one of Hong Kong’s best home cooks, if Master Chef ever comes to town, I’ll be more than happy to prove this statement!

I love shopping at Oliver’s and City Super. For me, food shopping before I cook is a religious ritual. I have to make sure I am getting the best ingredients available to mankind!

There are so many restaurants to pick from, so I am only going to name my top three places. In no particular order I’d say: Mott 32, for incredible dim sum and Peking duck – enough said! Big, big fan of Chef Pino Lavarra and Tosca. I have a real soft spot for Italian food and he just does it right. Last is Under Bridge Spicy Crab, some of the best crab I’ve ever had, it’s so simple but extraordinary all at the same time.

I also love dumplings. Having grown up in Hong Kong, Chinese food has always been what I consider ‘home food.’ I can eat dumplings all night and day! My favourite little secret place to get the best dumplings is in the cooked food centre in Sheung Wan.  Definitely not the most glamorous address, but if you are looking for some of the best dumplings in town they’ve got you sorted. I don’t actually know the english name of the place but  the Chinese name is – 老北方餃子館 (Old North Dumpling House).

Read more: Sassy’s 5 Favourite Dai Pai Dongs in Hong Kong

What’s your idea of a great date in Hong Kong (either night or day)?

I think Hong Kong is one of the most versatile cities in the world – the options are endless! You can do [a simple] dinner and a movie, or a 9-course Michelin star dinner and a movie in a private cinema.

I like things that are slightly unconventional. My favourite date idea would be to take a private boat from Sai Kung Ferry pier to Tai Long Wan and hike up to the rock pools. After jumping off the waterfalls with this mystery lady, I’d love to head back into the town and enjoy a seafood feast with an exquisite bottle of wine.

Read more: Sassy’s Guide To The Best Beaches in Hong Kong

Check out Off The Cuff With Nick D. right here!

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The Best Martial Arts Gyms in Hong Kong

Fighting Fit

“Burning up to 750 calories in a single boxing class” (if you seriously give it your all, says URSUS Fitness), martial arts has blown up in the fitness world as one of the top, overall body workouts out there. From Western-style Boxing to MMABrazilian Jiu Jitsu and Arnis (the art of stick fighting) Hong Kong boasts some seriously dedicated martial arts gyms. Game face on, it’s time to kick some serious butt with our favourites…

Read more: This is Why You Should Sign up for an MMA Class

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Moving Within Hong Kong: Who to Use and How to Do It

Moving on up!


Wherever you are, moving is stressful. Finding a new place can be tough – and that’s only half the battle – you’ve now got to think about the move itself!

Don’t fret, as we’re helping you out; from choosing your moving company and packing, to dealing with the admin and what to do at the other end, we have you covered. So, although it’s not the most fun way to spend a weekend, moving doesn’t have to be all that bad, and definitely shouldn’t take away the excitement from starting out somewhere new…

Read more: Our Go-To Handymen in Hong Kong

Tip & Tricks:

Moving Companies in Hong Kong

Know your measurements

Regardless of whether you’re taking your old furniture or buying new items, it’s important to be sure that everything fits where you want it to. It’s useful to have a tape measure on hand during viewings so you can get an idea of available for those large items such as beds, sofas and wardrobes. It’ll save you from having your sofa placed at an awkward angle or stuck halfway up a walk-up.

Do the admin

Make sure to inform the appropriate authorities and services of your change of address when moving. You will need to alert your bank, along with any utility services, government agencies etc. of your move. The HK government offers a simple change of address service for these purposes, which allows you to inform different government agencies all at once, saving you a lot of time. You can also find more information on this here.

DIY and save

Moving companies offer a range of services; from providing boxes, dismantling and assembling furniture, to packing and helping with the actual move. If you don’t have a huge amount to shift, you can keep costs down by packing everything yourself and just only using a company to help with the actual move. Buy your own moving boxes from the post office (and from most removal companies), or try asking around at local supermarkets/shops, as some may be able to pass these on.

Read more: Where to Get Custom Furniture Made in Hong Kong

Throw, donate and sell

Do you really need to take everything? Moving is the perfect excuse to clear out and get rid of unused and unwanted items that we keep “just in case.” Throw things away, donate or sell, and try not to take absolutely everything with you. An easy way to get rid of unwanted furniture is to list it on sites like AsiaExpat, or alternatively Boxful is an easy storage solution for items you may not need right now, but don’t want to completely get rid of.

Label, label, label

It sounds obvious, but it will make a huge difference when it comes to unpacking. Whether it’s yourself or a company that’s packing, make sure that everything is labelled correctly. You don’t want to get to your new flat and have to open a dozen boxes before being able to locate your toothbrush, or the kettle.

Moving Companies in Hong Kong

Stay organised

If you’re planning on moving in stages, it’s important to have all of your day-to-day must haves with you. Whether staying in your old place for an extra night or going ahead to the new apartment without all your furniture – having a change of clothes, bedding, toiletries and cleaning products with you will come in handy!

Keep the important things safe

Even if you’re not doing the bulk of the moving yourself, there may be certain items you want to keep with you. If you have any particularly valuable, fragile or important items, we suggest you keep these separate and move them yourself (just to ensure accidents don’t happen!) On this note, keep all important documents safe when moving. Pack your ID cards, passports, medical documents etc. with you, so you know where they are. You’re not going to want the extra hassle of having to replace these!

Start fresh

Lastly… don’t have a heavy night out before moving day. No one wants to deal with the stress of moving, on top of a heavy head and the hangover munchies. Don’t say we didn’t warn you…

Read more: How to Survive a Hong Kong Hangover

Moving Companies in Hong Kong

And that’s it! Our tips to keep moving as stress-free and painless as possible.

See below for a couple of our go-to moving companies. From the basic man with a van, to companies that will help you out every step of the way:


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Pucker Up: Which Hoboken {Citrus Cocktail} Will You Love?

Citrus: the ingredient you need in your kitchen and your bar at any given time–and there’s no better season to get the refreshing benefits than when we are living under a blanket of sticky summer heat. Which of the four most popular citrus fruits will you fill your cocktail with in Hoboken?




Hotel Victor totally revamped their look, which came complete with an upgrade to their food and drink menus. You can now sip on their Cucumber Limeade (Effen Cucumber vodka, fresh lime juice, and club soda, served on the rocks) among the bright, tropical vibe. It’s light and tart without being syrupy or too sweet.




Lemonade is the classic summer drink–and The Madison’s Misunderstood Lemonade (Misunderstood Ginger Spiced Whiskey, cucumber, homemade lemonade) is better than any cup you ever bought off the neighbor kid’s dinky homemade stand for 25-cents. The whiskey gives the kick, and the cucumber and lemon follow to soothe.




Grapefruit seems to be having a moment with alcohol–everyone is ordering a splash of it with just about any liquor. Gather your trendiest pals around Wicked Wolf’s Paloma (Don Julio tequila, Owen’s Grapefruit, lime juice) an extra-large mule-style cocktail meant to be shared between 2 to 4 people. Do not make the mistake of assuming this XL drink is weak–the tequila rings through loud and clear.




While the jalapeño in Hotel Victor’s Jalapeno Blood Orange Margarita (Casamigos silver, Cointreau, Blood Orange juice, lime, jalepeno, 1/2 salt rim garnish) is the star of the show, the blood orange makes for one heck of a supporting role. This spicy drink has a mellow sweetness that doesn’t overpower.

Written by Brittany Temple

Brittany is a bona fide Jersey girl (sans stereotypical sky-high hair) with an obnoxious laugh and a super fast-paced walk. You can hear her work on SiriusXM where she produces the political talk show “Make It Plain with Mark Thompson.” In her free time she can often be found using the reliable combo of blind faith and beer to cheer on the Devils, Jets and Yankees. Oh, and, she’s not yelling at you–that’s just her natural volume.

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HOT NEW TABLES, August, 2017: New Restaurants In Hong Kong

Sassy scopes out Hong Kong’s newest eateries


Because Hong Kong’s dining scene is ever changing, we want to give you a head’s up on all the latest restaurants that have opened in our beloved city. From contemporary fine dining to Michelin-starred menus, here’s what’s new in the 852.

Read more: What’s New In The 852: Hutong’s Fēng Wèi Brunch, The French Window Summer Menu and more

The New Punjab Club

Still under wraps, we got word this new “boisterous, tandoor chophouse” will open soon, and we are super excited to try out its specialties from Pakistan and India (yum!). Keep checking back – we’ll be letting you know all the deets as soon as we get them!

The New Punjab Club, 34 Wyndham Street, Central, Hong Kong



Head over to the New Territories to try out the recently opened Ana Sushi. Bringing seasonal, fresh catch off the coast of Japan to Hong Kong, signature dishes will include: a Takayama-inspired Hida Beef Sushi on Shrimp Cracker ($238 for three pcs), Ox Tongue with Bean Paste Sauce ($88), Chicken Wing Stuffed with Foie Gras ($68), and ANA Sushi ($78), and get ready to try out the executive chef’s creations, Matsuba Crab and Sea Urchin Rice in Stone Pot ($168) and Minced Fatty Tuna with Rice Cracker ($58).

ANA SUSHI, Shop 1027, 1/F, YOHO MALL I, 9 Yuen Lung Street, Yuen Long, New Territories 

Ying Jee Club

Chef Siu Hin Chin, formerly of Duddell’s, (who has earned 15 Michelin stars in nine years!) will be heading up this new fine dining Cantonese restaurant. It will open next month and we can’t wait to see what he has in store for us!

Ying Jee Club, 41 Connaught Road, Nexus Building, Central, Hong Kong,

Fete Up Hong Kong

Fete Up

Just opened on Wellington Street is a newly opened takeout place that aims to lessen the amount of waste (both in food and products) and strives to provide tasty and balanced meals with a proportionate amount of carbohydrates, protein and fats. It prepares everything on site in its kitchen everyday.

Fete Up, Lower G/F, 182 Wellington Street, Central, Hong Kong, 9772 4531,

Fuse Creations

Still in its soft opening, Fuse Creations will be serving up ramen dishes, but will also have starters and mains that are a bit more substantial (steak, miso cod). Its signature, Fuse Ramen, is a tonkotsu (thick pork soup) based shoyu ramen with yakibuta, char siu, soy infused egg, leek, and a blend of oils.

Fuse Creations, G/F, 38 Elgin St, Central, Hong Kong, 2650 6898,

Brew N’ Chew

A contemporary new resto and pub, Brew N’ Chew just opened its doors this month. Featuring Southwestern-inspired, Italian, Asian and international dishes, it will also have your everyday comfort food (think burgers, beers, margaritas and cocktails), as well as classic American fare such as Baby Back Ribs, Fajitas and more.

Brew N’ Chew, 127 Wing Lok Street, Sheung Wan, Hong Kong, 3974 5662,

Check out other HOT NEW TABLES from previous months to see what you may have missed: Hot New Tables, July 2017Hot New Tables, May 2017, Hot New Tables, June 2017

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WEEKENDER: Lily & Bloom 7 Sins Party, Three Blind Mice Block Party and more

What’s on this weekend…


From brunches, rooftop parties and improv nights, to cooking classes and the 7 deadly sins, there’s plenty happening this weekend. And with the sun looking set to shine, get out there and enjoy it!

weekender fofo rooftop brunch

Outlet #3 | Mid Summer Session

Soak in the summer sun this weekend with a top quality free-flow brunch and rooftop garden party. After the lavish brunch, drinks will be priced at $50 from 4pm to 6pm, and $75 thereafter, accompanied by soulful house beats by the special guest DJ to ease you from afternoon into evening. Don’t forget to enter our giveaway below, for your chance to win a pair of tickets for you and a friend!

When: Saturday, 29 July, 1pm until late
Where: FoFo by el Willy, 20/F M88, 2-8 Wellington Street, Central, Hong Kong
How much: $698 – includes free-flow brunch (1pm to 3:30pm), plus entry to entry to garden party / $150 in advance; $250 on the door – entry to garden party (4pm until late), plus one vodka red bull. Get your tickets here, or enter our giveaway below!

Read more: Rooftop and Outdoor Bars: The Best Places to Drink and Dine with a View

weekender lily & bloom party

7th Anniversary, 7 Sins Party

Lily & Bloom is turning 7 this weekend and you’re all invited to celebrate with them! For one night only, the bar and resto will be over taken by the 7 deadly sins – we’re talking Lust, Pride, Envy, Wrath, Sloth, Greed, and a whole lot of Gluttony. Feast on a plethora of indulgent delights, try exciting new cocktail concoctions and get ready for plenty of surprises…

When: Saturday, 29 July, 7pm to 12am
Where: Lily & Bloom, 33 Wyndham Street, Central, Hong Kong
How much: Free entry!

weekender tiki tiki bowling

La Vida Loca [The Crazy Life] ﹣ Last Performance

For the last weekend in July, get down and enjoy the final instalment of La Vida Loca at Tikitiki Bowling Bar. Including a Mexican buffet, free-flow drinks, live Latino music, bolero bowling and much more.

When: Saturday, 29 July, 3pm to 10pm
Where: Tikitiki Bowling Bar, 4/F, Centro, 1A Chui Tong Road, Sai Kung, Hong Kong
How much: $299 – Includes La Cantina Mexican Buffet (6pm to 8:00pm or 8pm to 100pm) / $499 – Includes La Cantina Mexican (6pm to 8:00pm or 8pm to 10pm), Free Flow House Drinks, and Margarita Cocktail Concoction Course. To book email, or call 2657 8488

weekender hk hub improv comedy

HKI Presents: Improv at The Hub

In this “Whose Line is it Anyway” style evening, the improv players will act out scenes and skits based on suggestions from you, the audience. Come prepared with ideas and get ready to laugh, as anything could happen at this improvised comedy performance.

When: Saturday, 29 July, 8:45pm to 11pm
Where: The HUB, 1/F, Fortune Building,150 – 158 Lockhart Road, Wan Chai, Hong Kong
How much: $150 – buy on the door, or get your tickets in advance here!

Read more: Try Something New: Stand-Up Comedy with Comedy HK

weekender three blind mice party

ShipWrecked Vol.3 – 3BM Block Party

Get to one of the coolest new spots in Wanch this weekend and spend your Sunday in style. With $20 bottled beers, frozen margaritas, a live DJ, tacos, and loads of other great food, we’re just hoping that the sun decides to shine, as it’s sure to be a good time!

When: Sunday, 30 July, 4pm to 10pm
Where: Three Blind Mice HK, 35 Ship Street, Wan Chai, Hong Kong
How much: Free entry!

Read more: Three Blind Mice: Great Food and Cool Vibes in Wan Chai

weekender mixing bowl summer rolls

Summer Rollin’

Want to learn how to make some tasty sweet and savoury treats, perfect for the steamy summer weather? Head to The Mixing Bowl this week and create some healthy, substantial and plant-based foods, such as Chia Pudding, Summer Rolls, Bliss Balls and more!

When: Thursday, 3 August, 7pm to 9:30pm
Where: The Mixing Bowl HK, 23/F, The Pemberton, No. 22-26 Bonham Strand, Sheung Wan, Hong Kong
How much: $800 per person – get your ticket here!

Read more: A Sassy Social At The Mixing Bowl’s New Sheung Wan Studio

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Hoboken Weekend {Drinking} Guide: 7/27/17 – 7/30/17

Thursday 7/27/17

HHH July Happy Hour @ Wicked Wolf

wicked drinks

This is a FREE event, but we ask that you please RSVP:

Drink Specials (only for those who RSVP):
– $2 Summer Shandy & Coors Light Drafts
– $4 VDKA 6100 specials

Food Specials (only for those who RSVP):
– 1/2 Off Any Food Item (excludes items already discounted)
– Complimentary VDKA 6100 Oyster Shooters!

WOW Comedy @ Mulligan’s

wow comedy

Seating starts at 7:30PM; the show runs from 8-9:30PM. Tickets cost $10 per person (cash only). Headliner is Renee Santos, featured in the stand-up special PRIDE COMEDY JAM!


Friday 7/28/17

Summer Nights @ Kolo Klub

kolo klub summer nights

No cover! DJ Nick DeMaso on the 1’s and 2’s – starts at 9pm!

Haus Nights w/ DJ Cream

pilsener haus july

DJ Cream will be spinning jams starting at 10pm! Be sure to Czech it out!


Saturday 7/29/17

Bark N’ Brunch @ Taphaus

taphaus 729

From 12-4pm have brunch with your dogs! There will be raffle baskets and donations collected for the Liberty Humane Society. Taphaus will also be donating 10% of revenue for the day to the LHS!

Running Late @ Maxwell’s Tavern

running late

Starting at 9pm, come rock out with Running Late! Check out their new original music they will be performing!


Sunday 7/30/17

Grand Brunch Buffet @ Porter Collins

porter collins raw bar

Grand Buffet is available from 11am-3pm! $35pp includes one brunch cocktail (mimosa, bellini or bloody mary), chef’s specials served tableside from their “seconds cart” and raw bar, oysters, shrimp & baked goods. *Add $20pp for bottomless brunch* Live Jazz as well from 12-3pm!

Written by Rachel Willson

When she’s not throwing elbows to get a seat on the PATH first (but failing 9 out of 10 times), Rachel can be found at brunch with a pitcher of mimosas in front of her. Originally from Upstate New York, Rachel moved to Hoboken a little over a year ago when she started working for an ad agency in Manhattan. Being still somewhat new to the area, Rachel makes it her goal to try every restaurant and bar at least once. In her free time, when Scandal isn’t being binged watched, Rachel is typically finding joy in things out of her budget, speaking fluently in sarcasm, and crawling her way down Washington St. because yesterday was leg day.

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